People were looking for this recipe. Hope is the recipe everyone is looking for. This is a Philipino rice pudding that they serve with ice cream; uses...
Author: Dienia B.
Each serving is 2 tablespoons. This came from Kraft Food & Family. I have not tried this recipe just posting for safe keeping.
Author: internetnut
Cool and refreshing treat for summertime. Yield depends on size of popsicle holders. Mine are the kind with a plastic handle and stick and hold about 3...
Author: Outta Here
Make and share this Italian Style Fried Rice recipe from Food.com.
Author: Ck2plz
This is my mother-in-law's recipe, and it is the best red cabbage recipe I have tried. It goes great with roasted pork as a side dish.
Author: bert2421
Make and share this Guacamole With Green Chili Peppers recipe from Food.com.
Author: True Texas
This is almost as easy as opening a jar of sauce. The longer you simmer this, the richer it tastes. When I add frozen meatballs(--12), I double the recipe...
Author: EasyCooking
My Grandma used to make these dressing balls and they make perfect individual servings. They are extra yummy with gravy! The number of servings is completely...
Author: Farmers Daughter
This recipe comes from my Weight Watchers Magazine, November/December 2008. Just in time for the Holidays! Two other recipes that go along with this one...
Author: senseicheryl
Make and share this Crock Pot Hearty Hobo Soup - Vegetarian recipe from Food.com.
Author: Chef RZ Fan
I love this soup, but my husband cannot live without meat, and our boys love pasta, so I keep frozen cooked ground beef and pasta in the freezer and stir...
Author: lets.eat
This is the base for any soup or stew, chicken, beef, italian, sausage, meatball, pork hamburger, asian, vegetarian, vegan, noodle whatever you want add,...
Author: Bay Haven Inn
Delicious marinade. This is good with any cut of meat or pork. This makes about 5 cups of marinade. I sometimes halve the recipe or make the whole thing...
Author: MARIA MAC
Make and share this Victory's Beer Marinade for Chicken and Pork recipe from Food.com.
Author: bmiene
I don't remember where I got this recipe, but I've been making this stuffing for quite a few years now, and it's delicious. It has something for everyone....
Author: ciao4293
Make and share this Cardamom Simple Syrup recipe from Food.com.
Author: momaphet
Make and share this Vegetable Sweet Sauce recipe from Food.com.
Author: SB61287
Ajeen Beckford; one of the most popular chef of the Caribbean and Jamaica says sky writers magazine....................
Author: GOOD FOODS
Make and share this Orange Cranberry Sauce recipe from Food.com.
Author: manushag
Rutt's Hut is a famous destination for "Rippers" Hot dogs deep fried, in Clifton N.J. This recipe is from a newspaper recipe of Mrs. Anne Fedorchak Rutt-...
Author: ace7455 2
Sweet and sassy are the words for this Texas-style creamed corn. Executive chef Joanne Bondy steeps a fiery habanero chile pepper in cream before tossing...
Author: rillemily
Americas Test Kitchen Recipe Minestrone is generally not an easy undertaking, given that recipes often call for homemade stock and at least 10 kinds of...
Author: starkrazi
Make and share this Chocolate Powdered Sugar recipe from Food.com.
Author: littlemafia
Make and share this Carrot Farfalle With Lemon and Herbs recipe from Food.com.
Author: Chef mariajane
Another great recipe for potato salad, that will look just fantastic in the center of you table when served, so pretty!!
Author: Chef mariajane
I served this as a side for my wife's 30th dinner party and got raves. I have made it numerous times since for company with continued cheers. I got this...
Author: Londonsbk
This is great for summer as it's lighter than traditional mayo dressed slaws. The dressing features a welcome citrus zing and the bright colors pair nicely...
Author: Susie D
Serve this zesty bean and barley soup garnished with chopped fresh cilantro and a squeeze of lime, if desired.
Author: LeslieNY3912
Make and share this Classic Guacamole Dip recipe from Food.com.
Author: meeshell
Make and share this Chilled Blueberry and Strawberry Soup recipe from Food.com.
Author: philip dreger
This is a regional specialty of which I heard from my MIL when DH and me moved here. Hearing the ingredients, my first thought was "This sounds weird!"....
Author: Mia in Germany
Laban (known as Le babeurre in French & buttermilk in English) is an important staple in the diet of many North African & Middle Eastern countries. These...
Author: Um Safia
From Tennessee Magazine: This gravy can be made with the fat left after country ham has been fried. The ham is never fried with flour or batter. Darkening...
Author: Mrs. Hughes
Make and share this Buttermilk Mashed Potatoes recipe from Food.com.
Author: lvlrs_l3urnside
Whenever anyone asked for my mother's pickle recipe, she told them it was an old family recipe. Actually I think she just didn't want to admit how easy...
Author: Librarybaker
Here's one for the kiddies to get their toes into! Okay, maybe not the toeses, but how 'bout their little sticky fingers? Oooh, yeah! Take this to church...
Author: Debber
This is the best marinade I have ever used on a steak. It can be used for any meat, but we use it on steak. It may sound weird, but you can't really taste...
Author: Sarah in New York
This is a quick, simple garlic butter. t's ideal for making garlic bread, or for seasoning vegetables.
Author: Sara 76
Luther's BBQ was bought out by Pappas in Texas and to the dismay of many their award winning BBQ sauce was discontinued. Here is a near perfect recreation...
Author: CGreen
Make and share this Apricot Sweet Potato Bake recipe from Food.com.
Author: Sydney Mike
Make and share this Starbuck's Pink Drink recipe from Food.com.
Author: Food.com
You will be hooked on this cranberry salad from the first bite. My grandmother used to make this for Christmas and Thanksgiving. It does have some unusual...
Author: chris_tam
Plan ahead...needs to chill. Top seasonal fruit with this smooth citrusy dressing. It makes a cool colorful salad for breakfast, lunch or picnics in the...
Author: internetnut
The perfect compliment to so many things. Muffins, pancakes and waffles of course but try it also on cooked carrots, sweet potatoes, in rice pudding and...
Author: Annacia
One of those great "make ahead" dishes which can accompany any meal theme for your large gatherings or simple family parties !
Author: Mini Ravindran
Fried whole cherry tomatoes may sound unusual, but they are beautiful and delicious. John Besh, author of the cookbook, My New Orleans, gives them a simple...
Author: Chef mariajane